Blueberry Margaritas
Blueberry simple syrup
1.5 cups fresh blueberries
3/4 cup granulated sugar
1.5 cups water
Margaritas
1 part blueberry simple syrup
1 part tequila (our favorite is La Gritona)
2 parts fresh squeezed lime juice
Salt to rim glass
Fresh blueberries and lemon slices for garnish
Bring water, sugar, and blueberries to a boil. Reduce heat and simmer for 10-15 minutes. Strain through fine sieve or cheesecloth and cool.
Rim glasses with salt.
Mix blueberry simple syrup, tequila, and lime juice and pour over ice. Garnish with blueberries and lemon slices.
